Canning beans at home is a great way to preserve their freshness, ensure you have a healthy pantry staple, and save money. With this simple Homemade Canned Beans Recipe, you’ll be able to enjoy the convenience of ready-to-use beans while knowing exactly what’s in them—no preservatives, just wholesome goodness. You can use a variety of beans, including black beans, kidney beans, pinto beans, or cannellini beans, to create your own customized jars.

Ingredients:

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